Events
Episode Recap: Vegan for the Culture
For this episode, it was all about plant-based magic and contestants had to share their best vegan takes on cultural staples.
Episode Recap: The Guinness BLACK FOODIE Battle
In this episode of the BLACK FOODIE Battle, contestants had to create something delicious with Guinness Draught stout.
BLACK FOODIE Week – A Taste of the Diaspora
September 20-27th will mark the first annual BLACK FOODIE Week; a celebration of Black food culture in Toronto.
BLACK FOODIE Picnic Day Creating an Appreciation for Black Food Culture
Endorsed by Toronto Mayor John Tory and several Black chefs, food bloggers, and business owners, the first instalment reached tens of thousands of food enthusiasts.
BLACK FOODIE BATTLE Recap: Fried Chicken Edition
For the season finale, we asked BLACK FOODIE Battle contestants to create unique & delicious fried chicken dishes. The chefs brought their A game! Check […]
BLACK FOODIE BATTLE Recap: Corn Edition
Check out the BLACKFOODIE Battle contestants corn recipes below. Dacy’s Jerk Shrimp Creamy Polenta and Corn salsa Jerk Shrimp 100 gr Jumbo shrimp peeled and […]
BLACK FOODIE Battle Recap: Coconut Edition
Check out these tasty coconut recipes from our awesome BLACKFOODIE BATTLE challengers. Monique’s Gizzada (Coconut Tarts) INGREDIENTS PASTRY 2 cups all-purpose flour ½ tsp salt […]
BLACK FOODIE BATTLE Recap: Okra Edition
Check out the okra recipes from our latest BLACKFOODIE Battle below. https://www.instagram.com/p/CAG_mleJYYa/ Bamiya tahbikh (Sudanese Okra stew) Ingredients: 4 cup okra, left whole (tops […]
BLACK FOODIE BATTLE Recap: Sweet Potato Edition
The BLACKFOODIE BATTLE: Sweet Potato edition was fierce. Each dish was a unique reflection of the diaspora and we were surprised there wasn’t a pie […]
BLACK FOODIE Battle Recap: Black-Eyed Peas Edition
In this battle, challengers were tasked with creating a unique dish with black-eyed peas. Each contestant added their own cultural flair to the dish and […]