AuthorNutritionniste DédéYields3 ServingsCategoryAfrican
This super delicious vitamin C-loaded salad is the perfect side dish for any meal. It's going to become your next favorite, I’m telling you!
The mix of the mango, coconut, and hot peppers can’t be described with words, you just have to make it, eat it, and experience the flavor explosions in your mouth!
Ingredients
Directions
Julienne the mango, red Bell pepper, red onion, and coconut meat and add them into a bowl.
Pour the coconut water and the lime juice over the julienned mixture.
Add salt and pepper to taste and mix well.
Mince the hot pepper.
Garnish the top of the salad with cashew nuts, basil, and the minced hot pepper.
Enjoy!
Ingredients
Directions
Julienne the mango, red Bell pepper, red onion, and coconut meat and add them into a bowl.
Pour the coconut water and the lime juice over the julienned mixture.
Add salt and pepper to taste and mix well.
Mince the hot pepper.
Garnish the top of the salad with cashew nuts, basil, and the minced hot pepper.
Enjoy!
